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Micah McKamie Recipes Seasonal

Lamb and Farro

with Braised Kale, Sweet Potato Puree, and Herbed Cannabutter Anytime it starts getting cold I start craving Lamb. There is something about the heartiness and robust flavor of Lamb that really warms the soul. I particularly love Lamb in Middle Eastern Food. Their love of family and friends comes out at every meal. They sit …